Why should I recycle?


Content

    Recycling is an innate part of humanity. It is an ethic of resource efficiency and a general responsibility for all of us. As stewards of this planet, we are responsible for protecting the environments’ finite resources for us and future generations. The recycling and waste management industry is a growing and successful business. Investments in collection infrastructure pay enormous dividends in downstream recycling activity. In other words, your contributions by recycling in your home or wherever you have the opportunity to, not only reduce waste and greenhouse gases but pave the way for a growing industry that provides steady jobs and a positive economic outlook for your community.

    References

      Recommended
      See All
      How Will Bioplastics Change the Future for the Better?
      How Will Bioplastics Change the Future for the Better?

      Today, all kinds of alternatives to conventional plastics are popping up in attempts to mitigate pollution, decrease greenhouse gas emissions, and create a more positive impact on the planet overall. One standout alternative is plastic made from plants, known in the industry as bioplastics. These organic plastics are derived from natural resources, giving them several […]

      Read More
      Compostable vs. Recyclable vs. Biodegradable: What's the Difference?
      Compostable vs. Recyclable vs. Biodegradable: What’s the Difference?

      Sustainable practices have become more prevalent in our age of environmental awareness — and this is excellent news! We have more ways than ever before of making our daily comings and goings eco-friendly and less impactful on the planet. One practice that has significant benefits is using products that you can discard sustainably. This could […]

      Read More
      Couple having a red wine at restaurant
      Restaurant Sustainability Mistakes

      Incorporating sustainable practices in your food service business supports the environment, satisfies environmentally conscious customers, and can be lucrative. The popularity of sustainable eating is growing as people become more aware of environmental issues.

      Read More