Living sustainably means making conscious choices about the products we use in our daily lives and businesses. In the food service industry, disposable takeout cups and lids are a staple, but it’s vital to choose a disposable cup that minimizes environmental impact.
Greenprint is 100% committed to a circular, sustainable economy free from plastic waste. It’s a tall order, but we’re doing our part through education, innovation, and advocacy to support the foodservice industry in its transition from single-use plastics.
Biodegradable and compostable products are becoming the perfect choice for anyone who wants to make more sustainable purchasing choices. But it is imperative to understand the differences in products ranging from compostable food containers and packaging materials to consumer items like makeup, toothbrushes, and apparel, knowing a product’s biodegradability allows us to be conscious of the environmental impact of our purchases without sacrificing convenience.
Living sustainably is a many-faceted practice that extends to everything, from the food we eat to the clothes we wear and how we live our lives from day to day. That being said, our shopping choices have a massive impact on the planet.
As our environment continues to suffer from plastic pollution and a decrease in renewable resources, people are looking for ways to reduce our reliance on petroleum products, like plastics and other non-renewable materials.
Our mission at Greenprint is to fundamentally combat the global plastic crisis by providing viable and realistic single-use disposable product solutions. Easier said than done! Given changing regulations, the lack of consumer awareness, and the mediocre infrastructure required to handle waste, it has become increasingly complex to offer sustainable packaging solutions properly.
As an alternative to petroleum-based plastic, PLA is generally considered sustainable and renewable; therefore, it offers many “better than” advantages over traditionally made plastics—as long as it’s disposed of properly, either through a recycling program or in a commercial composting facility.