Greenprint
Biofading
Hero slider Biofading
UPCYCLING AGRO WASTE
FPAS AND BPA FREE
BIOBASED AGAVE COMPOUND 
SAFE FOR FOOD CONTACT
ABOUT GREENPRINT BIOFADING

OUR PRODUCT

  • Certifications
  • Material
  • End of life
Our biobased agave compound is lab tested and certified to degrade in landfills in 1-3 years.
The biofading line uses verified and traceable recycled plastic and FSC certified plant fibers.
Our biofading line is designed to end up in active landfills, where the majority of plastic waste ends up unfortunately. Here it will decompose in 1-3 years, substantially improving the shelf life for these items and clearing up space in our over-crowded landfills.
Biofading products
Available products
STRAWS
CUTLERY
CUPS
Download center
Full Catalog
Download
Flyer
Download
Greenprint Certified Manufacturing
Innovating with New Fibers and Compounds
Efficient Manufacturing
Sustainable Solutions for Everyday Use
Resources
See All
How Will Bioplastics Change the Future for the Better?
How Will Bioplastics Change the Future for the Better?

Today, all kinds of alternatives to conventional plastics are popping up in attempts to mitigate pollution, decrease greenhouse gas emissions, and create a more positive impact on the planet overall. One standout alternative is plastic made from plants, known in the industry as bioplastics. These organic plastics are derived from natural resources, giving them several […]

Read More
Compostable vs. Recyclable vs. Biodegradable: What's the Difference?
Compostable vs. Recyclable vs. Biodegradable: What’s the Difference?

Sustainable practices have become more prevalent in our age of environmental awareness — and this is excellent news! We have more ways than ever before of making our daily comings and goings eco-friendly and less impactful on the planet. One practice that has significant benefits is using products that you can discard sustainably. This could […]

Read More
Couple having a red wine at restaurant
Restaurant Sustainability Mistakes

Incorporating sustainable practices in your food service business supports the environment, satisfies environmentally conscious customers, and can be lucrative. The popularity of sustainable eating is growing as people become more aware of environmental issues.

Read More
Cart0
There are no products in the cart!
Continue shopping